Purposes

Higher Education Institution Agronomy, food, environment

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AGRAPOLE Incubator supports business creation.

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Pascal Boulon Agrapole Incubator Representative

Purposes

The incubator supports innovative business creators in the food industry and the related activities : production, transformation, retailing, foodservice and services.

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SUPPORTING BUSINESS CREATION

A program to support business creation has been implemented, based on competencies within ISARA-Lyon and structures at AGRAPOLE.

This « AGRAPOLE Incubator » is complementary and operates in partnership with other programs already existing in the Rhône-Alpes region and in France (CREALYS, EM Lyon…)

It aims to go with project holders  (technical, scientific or service activities) involved in the agricultural and food sectors). 

THE PRINCIPLE IS TO BRING TO BUSINESS CREATORS :

-          A good working environment : equipped offices, access to our laboratories and our pilot food production line

-          A follow-up from our experts and AGRAPOLE's partner organizations

-          The opportunity to benefit from students’ projects in the frame of their engineering degree course (GIDE group works, internships including the final one, practical exercises like the personal research project in 4th year, MAESTRO projects…)

Since the creation of this incubator, 27 projects have been supported or are currently under support.

AGRAPOLE's business creation incubator is supported by Rhône-Alps Provincial Authorities.

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Contact

Sylvia Gascon Cherrier

Incubator Project Manager

+33- (0)4 27 85 85 30

incubateur@isara.fr