Domain of excellence

Higher Education Institution Agronomy, food, environment

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We develop international education and research projects in agroecology and sustainable food systems.

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Marine Pobel Head of International Relations Department

Domain of excellence

ISARA offers a wide range of Bachelor and Master level curricula in agriculture, food science, social science, agribusiness and environmental science. We also develop research activities and advisory services, mainly in two fields.

ISARA-Lyon is a French "grande école" (graduate college) specialized in agricultural, food and environmental science. It is recognized by the French Ministry of Agriculture.

ISARA offers a wide range of Bachelor and Master level curricula in agriculture, food science, social science, agribusiness and environmental science. We also develop research activities and advisory services, mainly in two fields:

Agroecology & Sustainable Food Systems

Recognized in our domain of excellence: Agroecology and Sustainable Food Systems

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We are educating high level excecutive managers from various origins to respond to the challenge of tomorrow's agricultural and food sectors. They gain solid scientific and managerial abilities and a high capacity to innovate and to lead entrepreneurial actions worldwide.

Thanks to our proximity with the professionnal world, we can offer adapted training meeting the challenge of tomorrow's sustainability agricultural food chains and become a garanty of employment for our future graduates. Several international MSc Programmes are proposed.  

Research studies in the field of Agroecology and Sustainable Food System

Agroecolgy Isara Lyon

Our research aims to identify and develop new agricultural and food production systems ways. Recognized worldwide for their expertise in Agroecology and Sustainable Food System, our research teams coordinate or participate in several European and international programmes. 

More information on research programmes

Innovation & entrepreneurship 

Innovation, creation and entrepreneurship to the benefit of agricultural and food processing sectors

Isara-lyon encourages its students to develop their entrepreneurial spirit and innovative thinking. 

In the last 8 years, our students have obtained 9 prizes including 3 National golden awards in the Ecotrophelia competition.

In the framework of the European food competition "Ecotrophelia", Isara-Lyon has been representing France several times and were granted gold and bronze awards.